Category: Salad
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Egg Salad Sandwiches
What do you do with leftover hardboiled Easter eggs? If you’re the type of person who loves egg salad, and I feel there is a firmly divisive line between the two camps, then you’ll make this simple sandwich filling and have an easy dinner ahead of you. Greek yogurt, avocado, and horseradish aren’t traditional ingredients, but…
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Another Rainbow Salad
After a day of way too much strawberry ice cream I needed a meal that was ridiculously, obviously healthy; there is no way this salad could be misconstrued as anything but colourfully nutritious. I have cucumber, radishes, strawberries, yellow sweet peppers, grated carrot, avocado, romaine lettuce, edamame, parsley, pepitas, chia seeds, and black sesame seeds. I…
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Little Tomato Salads
Little tomato salads! Tomato salads are my favourite salads and I frequently tack one on to my meal to add colour and freshness. I made this little salad out of cherry tomatoes, fresh thyme, juice of half a lemon, olive oil, and salt and pepper and ate it with fried eggs, bacon, and a Siegel’s…
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Big Falafel Salad
I have Mondays off and so I spent the day writing a cheese article, doing laundry, going for a run, and eating a very late burrito lunch with my sister. I always try to stay true to my eating routine on non-work days but almost every single time the act of sleeping in leads to…
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Roasted Green Bean Salad
When in doubt with how to proceed with any vegetable that needs to be used up I always err on the side of roasting. Almost any kind of vegetable (or fruit!) will taste delicious if given some time to mellow out in a hot oven, but there are times where you just feel like you need…