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Cheese Easy food photography Salad Uncategorized Vegetarian

Halloumi Salad with Roasted Red and Jalapeño Peppers, Pickled Red Onions, and Mint

As some of you may already know, I love halloumi cheese. This halloumi salad is, in fact, a natural progression from my recipe for Slow Roasted Sweet Pepper and Baked Halloumi Salad with Oregano and Chilies. This version adds smokey-sweet roasted jalapeño peppers, bright pink pickled red onions, and lots of fresh mint and basil to bring […]

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Baking Cheese Easy food photography Uncategorized Vegetarian

Kale and Ricotta Spinach Puff Pastries

These delightful little puff pastries look impressive but couldn’t be simpler to make thanks to the wonders of frozen chopped kale and pre-rolled puff pastry sheets. I like to make these whenever an appetizer emergency strikes as I usually have all the ingredients handy (and by appetizer emergency I mean when I realize halfway through […]

Categories
Cheese Easy food photography Uncategorized Vegetarian

Zucchini, Caper, and Parmesan Naan Pizza

I always keep a bag of naan in my freezer for those times where I’m cooking for one and I want a personal pizza or flatbread in under 20 minutes. I don’t have to worry about the annoying process of stretching out pizza dough (I know, I know, it’s supposed to be fun but I […]

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Cheese Easy food photography Salad Vegetarian

Cucumber, Tomato, and Avocado Salad with Lemon, Feta, and Chilies

Even just a cursory glance at my blog will expose my adoration for pretty little salads. My need for introverted activities that I can conduct as a mindfulness exercises are very real, and I find the exercise of composing carefully cut up fruits and vegetables an essential part of refocusing and staying present during my […]

Categories
Cheese Easy food photography Salad Uncategorized Vegetarian

Slow Roasted Sweet Pepper and Baked Halloumi Salad with Oregano and Chilies

Salt is my kitchen constant. Sweet is fine enough, but nothing makes me excited to eat quite like the prospect of impending salt does. I don’t feel particularly worried about this obsession, I don’t eat very much pre-packaged food so most salt content is of my own doing. Like cheese curds, halloumi is delightfully fun […]